First weekend at the cottage and what a weekend it was. We celebrated Canada Day and my mum's birthday! WOOHOO! Typically, I would make something quite fun for my mum's birthday but I was faced with a challenge... our old cottage oven. This oven will burn everything. And so I stood there wondering, "how will I make something fantastic with this oven and Duncan Hines cake mix?" So I cake up with this.
For the icing I found some milk chocolate whipped icing in a tub. I marked the top of the cake with a shot glass and cut out the shape with a butter knife along with the burnt part on the bottom. I will admit it was quite the challenge and icing the first few crumbly cakes, I nearly burst into tears. However, everything payed off in the end. The mini cakes looked so much prettier and tastier than any cake that would have come right out of the oven. I finished off the mini cakes with some blueberries, raspberries and a scoop of a vanilla ice cream. And for those of you in the states (or just no-chocolate-people) you could make these vanilla for the Fourth of July. Hope everyone else had a great weekend and I'll leave you with another puppy picture.